Good Fat Vs. Bad Fat

by Maggie Greenwood-Robinson

This informative guide that explains the good fats and bad fats helps readers maintain a balance between the two. The author presents information on how to prevent heart disease, reduce the risk of... This description may be from another edition of this product.

• Format: Mass Market Paperback
• Language: English
• ISBN: 0425184277
• ISBN13: 9780425184271
• Release Date: January 2002
• Publisher: Berkley Boulevard Books
• Length: 240 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.7" x 4.2" x 6.8"