Emily: The Cookbook

by Matt Hyland, Emily Hyland, Rick Rodgers, et al.

The husband-and-wife team behind one of New York City's and Nashville's favorite pizza places share the secrets behind their acclaimed restaurants in a cookbook featuring more than 100 recipes.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK

Legions of fans line the block as they flock to Emily and Matt Hyland's flagship restaurants EMILY and the popular spinoff Emmy Squared. Now, with their irresistible debut...

• Format: Hardcover
• Language: English
• ISBN: 1524796832
• ISBN13: 9781524796839
• Release Date: October 2018
• Publisher: Ballantine Books
• Length: 240 Pages
• Weight: 2.00 lbs.
• Dimensions: 1.0" x 7.5" x 10.1"