Williams-Sonoma the World Kitchen

by Rick Rodgers

Book Overview

The book contains a wealth of simple and delicious recipes from Italy, France, the Mediterranean, Latin America, and Asia. The friendly tone, easy-to-find ingredients, and simple techniques will... This description may be from another edition of this product.

• Format: Hardcover
• ISBN: 1616280131
• ISBN13: 9781616280130
• Release Date: January 2010
• Publisher: Weldon Owen. 1 Cloth(s)
• Length: 304 Pages
• Weight: 3.30 lbs.