Healthy Eatingdiabetic Cookb

by Michelle Berriedale-Johnson

Book Overview

Over the last few years the recommended diet for diabetics has changed substantially. The emphasis is on eating healthy, well-balanced meals. Michelle Berriedale-Johnson's tempting recipes can be... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1859676693
• ISBN13: 9781859676691
• Release Date: January 1998
• Publisher: Lorenz Books
• Length: 96 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.3" x 9.0" x 11.7"

Customer Reviews

Excellent book not just for diabetics; glorious pictures

Up to date research results, high-fiber, low-fat, low sugar recipies. Nutritional values given, not exchange counts. Recipies are clear, easy to follow, and delicious. I'm a cookbook freak, and this is one of my favorites. Real value-for-money.