Reader's Digest Complete Guide to Cookery
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French regional cooking
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Anne Willan: From My Chateau Kitchen
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The Country Cooking of France
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Chateau Cuisine
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Look & Cook: French Country Cooking
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Look & Cook: Asian Cooking
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Look & Cook: Classic Breads
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Look & Cook: Superb Salads
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Look & Cook: Main Dish Vegetables
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Look & Cook: Creative Casseroles
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Look & Cook: Chicken Classics
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Look & Cook: Perfect Pies & Tarts
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Look & Cook: Splendid Soups
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Basic to Brilliant, Y'all: 150 Refined Southern Recipes and Ways to Dress Them Up for Company [A Cookbook]
$5.79
Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today
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Anne Willan's Look & Cook: Chocolate Desserts
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Look & Cook: Creative Appetizers
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The Good Cook: 70 Essential Techniques, 250 Step-by-Step Photographs, 350 Easy Recipes
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LaVarenne's Paris kitchen
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Great Cooks and Their Recipes: From Taillevent to Escoffier (Pavilion Great Cooks)
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Entertaining Menus
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LA France Gastronomique
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Look & Cook: Fish Classics
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Look & Cook: Delicious Desserts
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Look & Cook: Fruit Desserts
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Perfect Pasta
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The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook
$52.00
One Souffle at a Time: A Memoir of Food and France
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In and Out of the Kitchen in Fifteen Minutes or Less
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