Great Cooks and Their Recipes: From Taillevent to Escoffier

by Anne Willan

Book Overview

This book represents many of the great cooks of the last six centuries, including the best known, Mrs Beeton, Fannie Farmer and Escoffier, as well as the less known such as Taillevent, Scappi, Martino... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0821219227
• ISBN13: 9780821219225
• Release Date: January 1992
• Publisher: Little Brown and Company
• Length: 224 Pages
• Weight: 2.65 lbs.
• Dimensions: 0.9" x 8.7" x 11.3"