The Practical Encyclopedia of Cakes & Cake Decorating

By Lorenz Books

Book Overview

In one comprehensive volume, this reference contains everything the cook needs to create classic, celebration, novelty and party cakes. It is designed to be used by cooks of all levels of experience... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0754800822
• ISBN13: 9780754800828
• Release Date: November 1999
• Publisher: Anness
• Length: 512 Pages
• Weight: 5.46 lbs.
• Dimensions: 9.0" x 1.0" x 6.0"