James McNair's Fish Cookbook

by James McNair and Peter Browning

Book Overview

In the bestselling tradition of James McNair's Salmon Cookbook, this new book includes a host of delicious recipes and a wide range of cooking methods for both fresh and salt-water fish, including... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0877018219
• ISBN13: 9780877018216
• Release Date: October 1991
• Publisher: Chronicle Books (CA)
• Length: 96 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.3" x 8.9" x 8.0"