Anyone who wants to make more thoughtful food choices will be interested in this book. Developed over the past five years by nutritionists and dieticians at Kaiser Permanente's Northwest Region, the... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0471529494
ISBN13:9780471529491
Release Date:January 1
Publisher:Houghton Mifflin Harcourt Publishing Company
This is one of the best calorie count books I have ever used. It gives a comprehensive, but not overwhelming list of basic foods. More importantly, it lists homemade foods like meatloaf and macaroni salad so you don't have to go through the tedious process of adding calories of all the ingredients. The introduction gives basic information on how to go on a "no diet" eating plan, behavior modification, understanding fat, and goal setting. It has a food log that can be copied. I recommend this book to all my clients who need to lose weight.
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