Food Allergy and Intolerance

by Jonathan Brostoff and Stephen J. Challacombe

This comprehensive textbook covers the whole field of food allergy and intestinal immunology. Stresses scientific fact, and includes information on basic mechanisms, food components and their reactions, end organ effects, diagnosis of food allergy and intolerance, and treatment of food allergy. The authorship is international and features world-renowned authorities.

• Format: Hardcover
• Language: English
• ISBN: 0702011568
• ISBN13: 9780702011566
• Release Date: January 1987
• Publisher: W.B. Saunders Company
• Length: 1032 Pages
• Weight: 6.05 lbs.