Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History
$7.79 - $9.29
100 Vegetables and Where They Came From
$4.39 - $21.69
Pennsylvania Dutch Country Cooking
$7.99
Culinary Ephemera
$9.09 - $29.82
America eats: Forms of edible folk art
$6.49 - $6.79
Flavors from the Garden: Heirloom Vegetable Recipes from Roughwood
$13.98 - $15.59
Country Scrapple: An American Tradition
$9.19 - $10.49
A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea
$44.95
Sauerkraut Yankees: Pennsylvania Dutch Foods & Foodways (The Islands series)
$49.39
The Christmas Cook: Three Centuries of American Yuletide Sweets
$9.29 - $10.69
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
$14.29 - $35.69
The Roughwood Book of Pickling: Homestyle Recipes for Chutneys, Pickles, Relishes, Salsas and Vinegar Infusions
$16.22 - $30.09
Dutch Treats: Heirloom Recipes from Farmhouse Kitchens
$14.39 - $17.98
Sauer's Herbal Cures
Out of Stock
Folk Tales of the Pennsylvania Dutch : Stories of Witchcraft, Magic, and the Supernatural
Out of Stock
