Simple Asian Cookery: Sstep by Step to Everyone's Favourite Recipes from Indonesia, Malaysia, Singapore and Vietnam

by Ken Hom

Book Overview

"In SIMPLE ASIAN COOKERY, Ken Hom expands the culinary horizon with the food of Indonesia, Malaysia, Singapore and Vietnam. The increasing popularity of Indian, Chinese and Thai food has led many... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0563493682
• ISBN13: 9780563493686
• Release Date: August 2007
• Publisher: BBC Books
• Length: 128 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.4" x 7.8" x 10.6"