Pork and Sons

by Stéphane Reynaud

Pork and Sons is the quintessential pork cookbook. There are 150 simple yet wonderfully original recipes presented by a three-generation-old family of pig butchers and farmers in rural France.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0714847909
• ISBN13: 9780714847900
• Release Date: April 2007
• Publisher: Phaidon Press
• Length: 370 Pages
• Weight: 1.70 lbs.
• Dimensions: 1.8" x 8.4" x 10.8"