Mayan Cuisine: Receipes from the Yucatan Region

by Daniel Hoyer

In his signature style, Daniel Hoyer brings us the authentic recipes of the Mayan Cusine: Receipes from the Yucatan Region, along with his personal experiences that make the historical and cultural... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1423601319
• ISBN13: 9781423601319
• Release Date: March 2008
• Publisher: Gibbs Smith Publishers
• Length: 224 Pages
• Weight: 2.95 lbs.
• Dimensions: 1.1" x 8.9" x 10.2"