May All Be Fed: 'A Diet for a New World: Including Recipes by Jia Patton and Friends

by John Robbins, Gia Patton, Jia Patton

Book Overview

The author of Diet for a New America shows how we can significantly improve ourselves and the world by changing the way we eat. May All Be Fed explains why so few have so much to eat and why so many... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0380719010
• ISBN13: 9780380719013
• Release Date: October 1993
• Publisher: Harper Perennial
• Length: 416 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"

Customer Reviews

Loved the recipes

I loved the hints and tips for mainting a cupboard and kitchen, and the nice recipes that I have been using/modifying for my own use. The information in the beginning is nice, too, although mostly a reprint of Diet for a New America.The updated sections on fish and milk were very interesting, however, especially fish, which is touted today as a wonder-food for older people hoping to live longer. Many fish today arrive at your supermarkets having previously been mold-contaminated from sitting out in the open too long, and many contain high concentrations of Mercury, which also has been documented in a recent Reader's Digest article.Just like what Marianne Williamson said on the front cover of this book: "I hope everyone reads this book!"

May All Be Fed - Diet for a New World

Wonder what one person CAN DO to improve not only your own life but that of the entire planet? Read this book. It is filled with understandable information that can radically change your health, the health of the planet itself and give the opportunity for life to others as well. This book has changed my life...so much so that, after reading the library's copy, I am buying one.

Third World issues/possible solutions addressed.

Diet for a New World will make you think twice about your next meal. Robbins offers real solutions to third world issues. When we consume meat, the crops were grown in abundance in a third world or extremely poor country, then it was exported to a meat farm to feed the cattle. Robbins explains that the grain used to feed the cattle could have fed the starving population of the growers and us as well.Some of this book is difficult to read because it makes us take a serious look and the way live, eat and purchase everyday items. I'm glad I did- it changed my life.Becoming vegetarian or vegan is only part of the solution. Buy the book, read it, practice it, bring veg dishes to gatherings and share what you know. Buy the book as a gift too, that's how I got it. I realize we have One Earth and One Chance- let's make it count. John Robbins can get you started on the right path.

Great Recipes and Much More!

A friend kept bringing delicious vegan dishes to potlucks. Every time I asked her for a recipe, it was out of "May All Be Fed: Diet for a New World." I pulled this book off the shelf and into the kitchen, and now people are complimenting my cooking and coming back for seconds--even meat eaters. At a recent party, meat lovers kept coming back for seconds of the Vegetable Tofu Loaf, and I knew I had a goldmine of a cookbook. Every recipe I've tried has worked out great. I cut the oil in half in the Lemon Rice and Peas, because it didn't need 2 tablespoons for 4 servings, and it was still delicious.The cookbook portion is the second half of the book. The first half is full of well referenced, easy-to-read information on a variety of nutritional and health topics, including protein (ch. 3); chicken, fish, dairy, and eggs (ch. 5); the marketing of infant formulas (ch. 6); and what individuals can do about the problems discussed in chapters 2 - 6 (ch. 7). I found the charts and graphs great for concisely conveying Robbins' points. Although he discusses serious societal and individual problems, the tone of the book is positive: all these problems are correctable and here's what you can do to help solve them.Whether one uses this as a just a cookbook, a reference book, or both, this book is worth having!

compassionate and insighful

John Robbins is a great author. Everyone must read this if they are not a vegetarian or do not understand or respect the intelligence of our fellow creatures who share this earth. Robbins' sensitive look into the meat industry and the propoganda behind it sheds light on the coruptness and greed of the business, not to mention the deception and lengths for which they are willing to go to keep certain information virtually hidden from the masses.The second half of the book is filled with wonderful recipes. Not a bad one yet...best thing is, it's vegan. The cream of broccoli soup is absolutely the best, and no one can believe there is no dairy in it! I reccommend this book to everyone. After reading this book, one must go on to read Robbins other book, Diet for a New America.