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Engineering Principles for Food Processing Technology and Product Realization
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Engineering Principles for Food Processing Tech... 1774915758 Book Cover

Engineering Principles for Food Processing Tech...

Edition Description

Discusses essential elements of food process engineering and innovations that are changing the food industry. Covers modern methods for engineering processing along with food safety and quality controls. Focuses on chemical features of food products, food microbiology, packaging,...

Edition Details
Format:Hardcover
Language:English
ISBN:1774915758
Format: Hardcover
Condition:
$
200.00
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