Effective Food Svc Supervisor

by Anna Katherine Jernigan

This practical handbook gives you expert guidance for meeting supervisory challenges such as time management, communication, conducting interviews, performance appraisals, and more. Each chapter sets... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0834200678
• ISBN13: 9780834200678
• Release Date: July 1989
• Publisher: Aspen
• Length: 256 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"