Delicious Recipes Meat based: For Meat Lovers

By Susan H Benedict

Millions of "carniverts" are being created as a result of alternative meat products that taste like genuine beef and pig but do not damage a single animal. The Vegan Meat Cookbook fills that need with 100 dishes that include popular texture-based proteins produced from soy, pea, and other plant-based alternatives.

• Format: Paperback
• Language: English
• ISBN: 1804374415
• ISBN13: 9781804374412
• Release Date: January 2022
• Publisher: Susan H. Benedict
• Length: 102 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"