Culinary Intelligence : The Art of Eating Healthy (and Really Well)

By Peter Kaminsky

Book Overview

Think before you eat * Choose the best ingredients you can afford * Understand flavor, and pack us much of it as you can into each bite As an award-winning food writer, Peter Kaminsky was well... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0307593371
• ISBN13: 9780307593375
• Release Date: August 1970
• Publisher: Knopf Doubleday Publishing Group
• Length: 272 Pages
• Weight: 0.11 lbs.
• Dimensions: 1.1" x 5.9" x 8.7"