Beans, Lentil and Tofu Gourmet

by Editors of Robert Rose

Book Overview

We are all aware that beans, lentils and tofu are sound basics for a healthy diet. But whatever the virtues of the food, to many of us it sounds boring and lacking in flavor. Beans, Lentil and Tofu... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0778800237
• ISBN13: 9780778800231
• Release Date: October 2000
• Publisher: Robert Rose
• Length: 192 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.6" x 7.0" x 7.0"

Customer Reviews

More than 125 delicious recipes

The Beans Lentils & Tofu Gourmet offers more than 125 delicious recipes for appetizers, soups, salads, chili, stews, casseroles, meat, poultry, fish, vegetarian, pasta, grain, and side dishes. From Black Bean and Sausage Gumbo, Wagon Boss Chili, and Bean Burgers with Dill Sauce, to Yahni (Greek beans with onions), Indian Frybread Tostadas, and Lentil and Pancetta Antipasto, The Beans Lentils & Tofu Gourmet is a cornucopia of wonderful, unique, and memorable dining ideas. This outstanding, ardently recommended recipe collection is enhanced with sixteen pages of full-color photographs, kitchen tips, serving suggestions, plus helpful information on buying, storing and cooking legumes and tofu.

An outstanding, ardently recommended, memorable collection.

The Beans, Lentils & Tofu Gourmet offers more than 125 delicious recipes for appetizers, soups, salads, chili, stews, casseroles, meat, poultry, fish, vegetarian, pasta, grain, and side dishes. From Black Bean and Sausage Gumbo, Wagon Boss Chili, and Bean Burgers with Dill Sauce, to Yahni (Greek beans with onions), Indian Frybread Tostadas, and Lentil and Pancetta Antipasto, The Beans, Lentils & Tofu Gourmet is a cornucopia of wonderful, unique, and memorable dining ideas. This outstanding, ardently recommended recipe collection is enhanced with sixteen pages of full-color photographs, kitchen tips, serving suggestions, plus helpful information on buying, storing and cooking legumes and tofu.