A Popular Treatise On Tea: Its Qualities And Effect (1863)

By John Sumner

Book Overview

A Popular Treatise On Tea: Its Qualities And Effect is a book written by John Sumner in 1863. The book provides a comprehensive understanding of tea, its history, cultivation, and preparation. It also delves into the various qualities of tea, including its taste, aroma, and color, and how these qualities are affected by factors such as soil, climate, and processing methods.The book also discusses the effects of tea on the human body, both positive and negative. It explains how tea can be a stimulant, providing energy and improving mental alertness, but also how it can cause negative effects such as insomnia, nervousness, and digestive problems.Sumner's book also explores the cultural and social significance of tea, including its role in various ceremonies and rituals, and its impact on trade and economy. The book is written in a clear and concise manner, making it accessible to both tea enthusiasts and those seeking to learn more about this popular beverage.Overall, A Popular Treatise On Tea: Its Qualities And Effect is a valuable resource for anyone interested in the history, cultivation, and consumption of tea.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1164543520
• ISBN13: 9781164543527
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 48 Pages
• Weight: 0.38 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"