- Bread Baking Made Easy: A Beginner's Guide to Baking Real Bread at Home -- Simple Loaves, Soft Rolls, Quick Breads, and Flatbreads from Scratch
- Home Canning and Preserving Made Easy: A Beginner's Guide to Safely Putting Up Food at Home -- from Water-Bath Jams and Pickles to Pressure Canning, with the Tested-Recipe Rules That Keep You Safe
- Budget Family Dinners Made Easy: A Beginner's Guide to Feeding Your Family Well for Less -- Smart Planning, Cheap Staples, and Filling Meals Everyone Will Eat
- Meal Prep Made Easy: A Beginner's Guide to Planning, Batch Cooking, and Storing a Week of Good Meals -- So You Cook Once and Eat Well All Week
- Dehydrating Food at Home Made Easy: A Beginner's Guide to Drying Fruits, Vegetables, Herbs, and Jerky -- Preserve the Harvest, Cut Waste, and Make Healthy Snacks That Last













