Before celebrity chefs like Emeril and Nigella came onto the culinary scene, Julia Child was teaching America how to flambé. When her groundbreaking television program, The French Chef, came into our kitchens, thousands of viewers tuned in to watch Julia flip crepes, blanch beans, and sear steaks, and to hear her signature sign-off: ""Bon appétit!""
My Life in France
$4.19 - $16.47
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
$5.29 - $6.49
The Way to Cook
$8.99 - $10.99
Mastering the Art of French Cooking (2 Volume Set)
$38.54 - $92.56
The French Chef Cookbook
$6.69 - $30.39
Julia and Jacques Cooking at Home
$7.49 - $8.79
Mastering the Art of French Cooking: Vol. 1
$30.42
Mastering the Art of French Cooking: Vol. 2
$14.99 - $54.92
From Julia Child's Kitchen
$7.19 - $12.19
Julia Child's Menu Cookbook
$9.39 - $9.89
As Always, Julia: The Letters of Julia Child & Avis Devoto
$4.89 - $18.06
In Julia's Kitchen with Master Chefs
$4.69 - $5.39
Cooking with Master Chefs
$3.99 - $4.79
Julia Child & Company
$4.05 - $5.49
Christmas Memories With Recipes
$4.69 - $8.99
Julia Child & More Company
$4.59 - $7.59
People Who Love to Eat Are Always the Best People: And Other Wisdom
$5.79 - $17.23
Julia's Delicious Little Dinners
$5.29 - $6.19
Hors D'Oeuvre and Canapes (James Beard Library of Great American Cooking, 1)
$3.99 - $8.69
Julia's Menus for Special Occasions
$5.49 - $5.79
Julia's Casual Dinners
Out of Stock
Julia's Breakfasts, Lunches, and Suppers
$7.39 - $8.29
Beard on Birds
$5.29 - $7.19
Julia Child: The Last Interview: and Other Conversations
$5.59 - $15.55
Lunch and Party Dishes from The French Chef Cookbook
Out of Stock
