Dorie Greenspan has been baking professionally and writing about food for fifteen years. She is the author of Sweet Times: Simple Desserts for Every Occasion, Waffles: From Morning to Midnight, and Pancakes: From Morning to Midnight. Her articles and recipes appear frequently in Bon AppÉtit, The New York Times, and other national publications.
Dorie's Anytime Cakes
Releases 10/21/2025
Baking: From My Home to Yours
$7.99 - $29.18
Around My French Table: More than 300 Recipes from My Home to Yours
$12.09 - $37.40
Sweet Times: Simple Desserts for Every Occasion
$6.39 - $7.59
Daniel Boulud's Café Boulud Cookbook: French-American Recipes for the Home Cook
$8.89 - $9.39
Everyday Dorie: The Way I Cook
$10.29 - $26.27
Waffles: From Morning to Midnight
$4.79 - $5.69
Desserts by Pierre Hermé
$9.89 - $10.39
Paris Sweets: Great Desserts from the City's Best Pastry Shops
$12.29 - $13.99
Dorie's Cookies
$10.79 - $29.83
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
Out of Stock
Baking with Dorie: Sweet, Salty & Simple
$10.19 - $25.69
Pancakes: From Morning to Midnight
$7.39 - $8.29
Chocolate Desserts by Pierre Hermé
$21.59 - $25.99
Butter
Out of Stock
Paris Sweets by Greenspan, Dorie (2002) Hardcover
Out of Stock
Baking with Julia: Savor the Joys of Baking with America's Best Bakers
Out of Stock
Cooking With Dorie Greenspan (Baking / Around My French Table)
Out of Stock
BAKING WITH JULIA CHILD Dorie Greenspan William Morrow & Co 1st Edition 1996
Out of Stock