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Holly Herrick
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Books by Holly Herrick
The Charleston Chef's Table: Extraordinary Recipes from the Heart of the Old South
$7.79 - $9.29
The French Cook: Sauces
Out of Stock
The French Cook: Soups and Stews
$8.29 - $9.49
The French Cook-Cream Puffs & Eclairs
Out of Stock
The New Charleston Chef's Table: Extraordinary Recipes from the Heart of the Old South
$9.19
Southern Farmers Market Cookbook
$9.49 - $9.89
Tart Love: Sassy, Savory, and Sweet
$6.69
Mashed: Beyond the Potato
$12.49 - $14.29
Food Lovers' Guide to Charleston & Savannah: The Best Restaurants, Markets & Local Culinary Offerings
$7.79
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