The World Encyclopedia of Fish and Shellfish

by Kate Whiteman

Book Overview

This is the definitive guide to the fish and shellfish of the world, with more than 700 photographs. It features a photographic identification guide, with facts about habitat and nutritional benefits,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0754804887
• ISBN13: 9780754804888
• Release Date: April 2000
• Publisher: Lorenz Books
• Length: 256 Pages
• Weight: 3.55 lbs.
• Dimensions: 1.0" x 9.3" x 11.9"

Customer Reviews

World Encyclopedia of Fish and Shellfish

I am extremely happy with my purchase of the World Encyclopedia of Fish and Shellfish. The book arrived in such great condition I thought it was new, yet I had purchased a used book. So thank you very much. This is a really informative book with beautiful illustrative pictures and it will be a great help to me as an Apprentice Chef. Postage was quick as well. Terrific value all round and I highly recommend the book.

definitive book on all things seafood

great pictures, nutritional values, cooking tips, - a must have for anyone in the restaurant biz!