The human body has thousands of types of proteins, all of which play vitally important functions. While the body produces some of the amino acids it needs, the rest must be supplied through diet. This informative introduction explains what proteins are, the various tasks they enable, their diverse dietary sources, and what can result from consuming too much or too little protein. Sidebar boxes define key vocabulary words or contain questions to spur critical thinking. This book is great for both science and health collections.
Format:Paperback
Language:English
ISBN:1538302993
ISBN13:9781538302996
Release Date:July 2018
Publisher:Rosen Education Service
Length:32 Pages
Age Range:6 to 10 years
Grade Range:Grades 1 to 5
Recommended
Format: Paperback
Condition: New
$17.96
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