Weird Food Inventions

by Jill Keppeler

Book Overview

Some food inventions have completely changed the way cooking and baking is done around the world. Others haven't had such a huge impact. However, these are often the most interesting ones. Readers of this high-interest volume will learn about some of the craziest inventions that have been introduced in kitchens over the years. They'll also find that some of these products were created more for show than practicality. Exciting fact boxes, sidebars,...

• Format: Paperback
• Language: English
• ISBN: 1538220733
• ISBN13: 9781538220733
• Release Date: July 2018
• Publisher: Gareth Stevens Publishing
• Length: 32 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.3" x 6.3" x 8.7"
• Age Range: 9 to 11 years
• Grade Range: Grades 4 to 6