Written by a chef with more than 15 years of professional kitchen experience and 10 years of experience cooking with cannabis VERDE Cooks is a great introduction to cooking with CBD, medical marijuana, and other cannabis products. It is the first in it's series. It's first chapter explains infusion of tinctures and other techniques to get the most out of your VERDE. It's beautiful photos and straight forward instruction make it easy for anyone to follow, while the chef's anecdotes and narrative make it an uniquely thought-provoking read.