Understanding Normal and Clinical Nutrition

by Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney, et al.

Book Overview

Nourish your mind with UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e Start by learning about normal nutrition, including the impacts of food and nutrients on your mental and physical health, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0495828793
• ISBN13: 9780495828792
• Release Date: August 2008
• Publisher: Brooks Cole
• Length: 1184 Pages
• Weight: 5.54 lbs.
• Dimensions: 1.6" x 9.3" x 11.0"

Customer Reviews

My go to book

This book has proved invaluable to me during the course of my studies towards as degree in dietetics. I purchased it for my first nutrition class, but have used it over and over again. This book continues to be a great reference book!

Nice, good, and cheap

It was much cheaper than buying from my school's bookstore. And it's the exact same book. Buy internet not school bookstore.

Happy customer

I was very happy with the timeliness of the delivery; the book was in nearly perfect shape. I almost paid $120+ for this book at the book store, so I was very happy with the condition of the book. Thumbs up for the seller.

Excellent Book for Nutrition Class

I actually enjoy reading this book for class. Especially since the chapters are written in an informative yet easy to understand way. On the inside cover there is a quick guide to the DV of minerals and other supplements that has come in handy outside of class. Worth the money if you are looking for a textbook!

Normal and Clinical Nutrition

I found this Nutrition book to very helpful. It is very informative and easy to understand. I enjoyed this book and will most likely keep it because it can be very helpful in the future. It contains information that is very helpful