Understanding Normal & Clinical Nutrition, Loose-Leaf Version

By Kathryn Pinna, Ellie Whitney, Sharon Rady Rolfes

Nourish your mind with "Understanding Normal and Clinical Nutrition," 13th Edition Start by learning about normal nutrition, including the effects of food and nutrients on your mental and physical health, then turn your focus to the clinical side of nutrition and the medical nutrition therapy. Practical information and resources help you understand and apply nutrition concepts to your daily life as well as to clinical settings. Features in the text include real-life case studies and questions, step-by-step How To instruction, detailed illustrations, intriguing vignettes, a full glossary and more. Whether you are planning to become a registered dietitian, nutritionist or work elsewhere in the healthcare field, the student-friendly writing, thorough explanations and concise coverage of current topics will inspire you to take a healthy look at the field of clinical nutrition

• Format: Loose Leaf
• Language: English
• ISBN: 0357974034
• ISBN13: 9780357974032
• Release Date: January 2026
• Publisher: Cengage Learning
• Length: 1120 Pages