Bulgarian Cookbook

by    and Atanas Slavov

Bulgaria, which stretches out and east from the Danube, is a colourful patchwork of mountains, forests, waters, and some of the best vegetable-growing land in the world. Here is a real taste of authentic Bulgarian home cooking -- characterised by a blend of South Slav and strong Turkish influences, within the framework of the great Mediterranean culinary tradition. As the world's undisputed centre of yoghurt production, Bulgaria boasts many creative...

• Format: Hardcover
• Language: English
• ISBN: 0781805813
• ISBN13: 9780781805810
• Release Date: March 1998
• Publisher: Hippocrene Books
• Length: 205 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.8" x 5.8" x 8.8"