The World Food Problem: Toward Understanding and Ending Undernutrition in the Developing World

by Howard D. Leathers

Book Overview

The fifth edition of The World Food Problem reflects nearly a decade of new research on the causes and potential solutions to the problems of producing and distributing food in developing countries.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1626374511
• ISBN13: 9781626374515
• Release Date: January 2017
• Publisher: Lynn Reinner Publishers
• Length: 457 Pages
• Weight: 1.33 lbs.