The Universal Cookery Book: Practical Recipes For Household Use (1887)

By Gertrude Strohm

Book Overview

The Universal Cookery Book: Practical Recipes For Household Use (1887) is a comprehensive guide to cooking and baking for the home cook, written by Gertrude Strohm. The book features a wide range of recipes for breakfast, lunch, dinner, and dessert, as well as tips for preparing and serving food. The recipes are easy to follow and use ingredients that are readily available in most households. The book also includes advice on menu planning, food storage, and kitchen organization. The Universal Cookery Book is a valuable resource for anyone looking to improve their cooking skills and create delicious meals at home.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1167047346
• ISBN13: 9781167047343
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 270 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"