This book offers easy and delicious Mediterranean recipes that even beginners can easily follow. From scrumptious mains to delectable desserts this book has everything you need if you want to explore the Mediterranean cuisine. Here are some of the featured recipes in this book: Creamy Clam Risotto with Parmesan, Meat and Zucchini Lasagna, Pasta ala Vongole in White Wine Sauce, Spaghetti Carbonara with Chicken Ham and Herbs, Tagliatelle with Tuna in...