The Sheep Industry In New York State

By Edward Van Alstyne

Book Overview

The Sheep Industry in New York State is a book written by Edward Van Alstyne in 1917. The book provides a comprehensive look at the sheep industry in New York State during the early 1900s. It covers topics such as the history of sheep farming in the state, the different breeds of sheep, and the management and care of sheep. The book also includes information on sheep diseases, breeding, and wool production. Additionally, it provides insights into the economic impact of the sheep industry in New York State, including the production of wool, meat, and other products. The book is a valuable resource for anyone interested in the history of agriculture in New York State, as well as those interested in the sheep industry more broadly.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1167207653
• ISBN13: 9781167207655
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 242 Pages
• Weight: 0.72 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"