The Real Cheese Companion

by Sarah Freeman and sarah-freeman

The past two decades have seen a revival in the popularity and availability of British hand-made cheeses. Sarah Freeman set out in the spirit of discovery to write a companion guide to this unique... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0316883220
• ISBN13: 9780316883221
• Release Date: January 1998
• Publisher: Little, Brown & Company
• Length: 256 Pages
• Weight: 1.10 lbs.