The Plant-Based Cookbook: For Beginners

By Elisa K Johnson

All of the recipes in The Plant-Based Cookbook are vegan, dairy-free, gluten-free, and oil-free without sacrificing flavour or depending on packaged and processed ingredients, making it ideal for anyone with dietary restrictions or food allergies. The following are some examples of all-natural recipes:

Creamy spaghetti in a single pot

Bowls of vibrant nourishment

Cinnamon buns that don't need to be baked

A show-stealer of a cheese ball

• Format: Paperback
• Language: English
• ISBN: 1803799668
• ISBN13: 9781803799667
• Release Date: December 2021
• Publisher: Elisa K. Johnson
• Length: 102 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"