The Pie and Tart Collection: 170 Recipes for the Pie and Tart Baking Enthusiast

Introducing the ultimate ode to delicious pies and tarts, featuring over 100 recipes every home baker should have in their collection. Get a slice of the pie action with The Pie and Tart Collection from Bake from Scratch magazine. Open your spice drawers, tie on your apron and ready your rolling pins - it's officially pie and tart season. Whether you're in the mood for a classic apple pie or a spicy chocolate custard delight, these recipes will inspire you to become a baking connoisseur with a variety of flavors and styles. From vibrant fruit-filled pies and silky cream-filled pies to flavorful hand pies and rustic tarts, you will find a variety of recipes perfect for every occasion and season.

• Format: Hardcover
• Language: English
• ISBN: 1940772915
• ISBN13: 9781940772912
• Release Date: September 2021
• Publisher: 83 Press
• Length: 200 Pages
• Weight: 2.20 lbs.
• Dimensions: 0.9" x 8.7" x 10.1"