The Pescatarian Diet Cookbook is a comprehensive guide to preparing delicious and healthy seafood dishes for those following a pescatarian diet. Pescatarianism is a popular dietary choice that involves abstaining from meat and poultry while still including fish and seafood in the diet. This cookbook is perfect for those who are new to the pescatarian lifestyle, as well as experienced pescatarians looking for new and exciting recipes to add to their repertoire. The book includes over 100 recipes, ranging from quick and easy weeknight meals to impressive dishes for special occasions. Each recipe is accompanied by a beautiful photograph, detailed instructions, and nutritional information. Whether you are looking for seafood classics like salmon and shrimp or want to try something new like octopus or squid, this cookbook has something for everyone.
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