The Maui Onion Cookbook

by Barbara Santos

Just what makes the world's sweetest onion so darn sweet? Is it because it grows in only one place on Earth? Is it the rich, volcanic soil? Is it the altitude? Is it the continuous fog and extra-long... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0890878021
• ISBN13: 9780890878026
• Release Date: July 1996
• Publisher: Celestial Arts
• Length: 96 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.3" x 5.1" x 6.0"

Customer Reviews

The Maui Onion Cookbook

I found this cookbook to be one of those perennial books that keep giving year after year. The recipes, though gourmet and exquisitely flavorful, are simple to prepare and the ingredients easy to find. It serves as a reminder of those wonderful days vacationing on Maui. The author has compiled the recipes of many fabulous chefs from Maui as well as some of her own. We brought home lots for friends.