The Lord's Supper: And Its Observance is a religious book written by Lucretia Peabody Hale and first published in 1877. The book discusses the Christian sacrament of the Lord's Supper, also known as Communion or Eucharist, and its importance in the Christian faith. Hale provides a historical and theological overview of the Lord's Supper, exploring its origins in the Last Supper of Jesus Christ and its evolution throughout Christian history. The book...