The Joslin Diabetes Healthy Carbohydrate Cookbook

by Bonnie Sanders Polin and Joslin Diabetes Center

Book Overview

In response to a major movement in diabetes treatment, recipes low in animal protein and saturated fat that give you the nutrition you need to stay healthy and energetic
During the last decade, major changes in the approach to dietary treatment of diabetes have occurred. Today it is widely recognized that people with diabetes can enjoy a high-carbohydrate meal plan low in animal proteins and saturated fat and get the nutrition they need...

• Format: Paperback
• Language: English
• ISBN: 0684864517
• ISBN13: 9780684864518
• Release Date: April 2001
• Publisher: Atria Books
• Length: 288 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.6" x 7.5" x 9.4"

Customer Reviews

Not diabetic and I love this book

I come from a family of diabetics and bought this to help improve my eating habits to prevent the disease. Everything I've made from this has been fantastic. It just makes sense -- whole grains, fresh fruits & veggies. The fruited gazpacho (with melon) is a favorite in my house (even with my husband who's not a veggie eater) and the oatmeal yogurt muffins are great. I've bought copies of this for everybody in my family. Don't really use the menus but have consistently found the recipes to be great.