The Healthy Eating Handbook for Yukon First Nations

By Eleanor E. Wein and Vanessa M Nardelli

Promotes healthy eating habits and information on the benefits of traditional and selected market foods. Topics include past and present food patterns, healthy foods and nutrients, special diet principles for heart disease, diabetes, lactose intolerance, and special needs for pregnancy and infant feeding, and elders.

• Format: Spiral-bound
• Language: English
• ISBN: 1896445012
• ISBN13: 9781896445014
• Release Date: January 1998
• Publisher: CCI Press
• Length: 76 Pages