The Future of Food: Global Reform to Improve the Quality of Food & Public Health

by Paul F. Davis

Food Safety, Disease Prevention, Labeling and GMO Regulation One-third of food produced for human consumption is lost or wasted globally, which if mitigated could reduce the cost of food, poverty and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1492173746
• ISBN13: 9781492173748
• Release Date: September 2013
• Publisher: Createspace Independent Publishing Platform
• Length: 352 Pages
• Weight: 1.04 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"