The Food System: A Guide

By Geoff Tansey, Tony Worsley, Anthony Worsley

Book Overview

Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival and maintaining profitability in a... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1853832774
• ISBN13: 9781853832772
• Release Date: January 1995
• Publisher: Routledge
• Length: 272 Pages
• Weight: 1.02 lbs.
• Dimensions: 0.8" x 7.4" x 9.7"