The Fish & Shellfish Cookbook (Adventures in Cooking Series)

by Culinary Arts Institute Staff

Adventures in Cooking series. This series comes to yu fron the Culinary Arts Institute, backed by almost 50 years experience in making cookbooks. Each recipe is kitchen tested and written in an easy... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0832606693
• ISBN13: 9780832606694
• Release Date: January 1983
• Publisher: Culinary Arts Intitute
• Length: 80 Pages
• Weight: 0.94 lbs.