The Ethiopian Cuisine: All vegan recipes!

By Nicholas F Gosen

The brilliant rainbow of colors is the first thing you notice when you eat Ethiopian cuisine. From the rich red of a berbere spice combination to orange carrots, green cabbage, and purple beet root, this food is as gorgeous as it is tasty! Learn how to make a variety of interesting and delectable dishes.

• Format: Paperback
• Language: English
• ISBN: 1804770426
• ISBN13: 9781804770429
• Release Date: July 2022
• Publisher: Nicholas F. Gosen
• Length: 92 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"