The Elderberry Book: Forage, Cultivate, Prepare, Preserve

By John Moody

Grow, harvest, and preserve elderberries for immune support, culinary delights, and natural wellness. Complete guide to cultivating this superfood berry, with recipes for syrups, wines, and medicinal preparations that support family health naturally.

Why Elderberries Are Called Nature's Medicine Cabinet:

Elderberries contain higher antioxidant levels than blueberries and have been used for immune support for centuries. Commercial elderberry supplements cost $15-25 per bottle, but homegrown elderberries provide the same benefits for pennies.

What You'll Master:

Cultivation techniques for maximum berry production in various climates
Harvesting and processing methods that preserve nutritional and medicinal value
Traditional recipes for syrups, jellies, and wines with modern safety updates
Medicinal preparations including immune-supporting extracts and tinctures
Year-round preservation techniques for continuous family health support

Health and Savings Benefits:

Families growing elderberries report significant savings on immune supplements while enjoying fresh, chemical-free berries for cooking and wellness applications.

Grow your family's natural pharmacy in your backyard. Perfect for health-conscious families wanting to combine gardening with natural wellness approaches.

• Format: Paperback
• Language: English
• ISBN: 0865719195
• ISBN13: 9780865719194
• Release Date: September 2019
• Publisher: New Society Publishers
• Length: 128 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.5" x 7.5" x 8.9"