The Dehydrator Bible: Includes Over 400 Recipes

by Don Mercer, Jay Nutt, Jennifer MacKenzie

A new update of the bestselling book in its field -- 100,000 in print.

Whether grow-your-own, bought locally from a farmer's market, or fresh from a regular supermarket, seasonality still affects the quality, abundance and price of good food. It just makes sense to preserve food quality for those times when it's not as plentiful or not available at all. Dehydrating food with this terrific book is easy and creates tasty food year-round...

• Format: Paperback
• Language: English
• ISBN: 0778802132
• ISBN13: 9780778802136
• Release Date: March 2009
• Publisher: Robert Rose
• Length: 384 Pages
• Weight: 1.13 lbs.
• Dimensions: 1.1" x 6.9" x 9.9"